Aranciamycin

Article number:

5500509

CAS No.:

72389-06-1

Formula:

C27H28O12

Molecular weight:

544,50 g/mol

Inform about
Aranciamycin

Fermentation Products

What does fermentation mean? Fermentation (from latin fermentare) is generally defined as a conversion of material under aerobic or anaerobic conditions influenced by micro-organisms. "Micro-organism" is a collective term for usually ...

Read more