O HO OH O N O OH H O H N O O HO OH

Heneicomycin

Article number:

5501040

CAS No.:

66170-37-4

Formula:

C44H62N2O11

Molecular weight:

794,98 g/mol

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Heneicomycin

Fermentation Products

What does fermentation mean? Fermentation (from latin fermentare) is generally defined as a conversion of material under aerobic or anaerobic conditions influenced by micro-organisms. "Micro-organism" is a collective term for usually ...

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