Ochratoxin A-(phenyl-d5)

What does fermentation mean? Fermentation (from latin fermentare) is generally defined as a conversion of material under aerobic or anaerobic conditions influenced by micro-organisms. "Micro-organism" is a collective term for usually ...

Cfm Oskar Tropitzsch opens a new chapter in the section of mycotoxin-standards. From now on we are in the position to supply isotop labeled mycotoxins. Depending on the product either labeld ...