Pachybasin

Article number:

5500402

CAS No.:

2549-78-2

Formula:

C15H10O3

Molecular weight:

238,24 g/mol

Pachybasin is an anthraquinone fungal metabolite. It inhibits the growth of E. coli, S. aureus, B. subtilis, and M. luteus bacteria and C. albicans, S. cerevisiae, A. niger, A. flavus, and F. oxysporum fungi.

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Pachybasin

Fermentation Products

What does fermentation mean? Fermentation (from latin fermentare) is generally defined as a conversion of material under aerobic or anaerobic conditions influenced by micro-organisms. "Micro-organism" is a collective term for usually ...

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