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Isoroquefortine C, Roquefortin
Potential neurotoxin and a mycotoxin produced by Penicillium roqueforti and P. crustosum, shown to activate and inhibit detoxification enzymes P-gp and cytochrome P450-3A, respectively.
What does fermentation mean? Fermentation (from latin fermentare) is generally defined as a conversion of material under aerobic or anaerobic conditions influenced by micro-organisms. "Micro-organism" is a collective term for usually ...