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Invisible, heat‑stable, and hazardous: What cereulides mean for food safety
Food safety in Europe is currently under intense scrutiny. The reason lies in large-scale preventive recalls of infant formula and follow on milk products, which have sharpened awareness of risks...

5th Alpine Winter Conference on Medicinal and Synthetic Chemistry
We look forward to meeting you in St. Anton. Feel free to schedule a personal appointment with Michael Schäffler (michael.schaeffler@cfmot.de).
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Keeping Lupins Safe: The Role of Reference Standards
Lupins are considered a valuable source of protein and are especially popular in vegan and gluten-free products. However, alongside their positive properties, they also pose health risks that should not...